The Real Greek Menu

The Real Greek Menu

The Real Greek Menu

Greek Nibbles

Halloumi Popcorn€7.50
Dressed with lemon, oregano & honey.
Vegetarian, Gluten


Greek Olives€3.50
A selection of marinated olives.
Vegan, Vegetarian, Gluten-Free


Cold Meze

Houmous€6.50
Not Greek but customers love it, so we make it fresh, just for you.
Vegan, Vegetarian, Gluten-Free


Tzatziki€6.50
Cucumber, garlic & gherkins, mixed with the best Greek yoghurt money can buy.
Vegetarian, Gluten-Free


Whipped Spicy Feta€6.75
Creamy Greek cheese laced with fresh red chilli. A northern speciality.
Vegetarian


Taramasalata€6.75
An absolute must-try, our creamy tarama is nothing like the pink stuff from the supermarket. We make it fresh with naturally undyed cod roe, which has a delicate (not too fishy!) flavour.
Fish


Warm Greek Flatbread€3.95
Grilled with extra virgin olive oil & a touch of garlic, then sprinkled with mountain top oregano. Gluten free flatbread available at no extra charge.
Vegan, Vegetarian


Dip Trio€12.00
Three pots of your favourite Greek dips (pick any 3 from our cold meze selection) served with warm flatbread.
Vegan, Vegetarian


Hot Meze

Fried Kalamari€9.00
Crisp-fried baby squid with fresh lemon.
Fish


Dolmades€6.90
A real meze classic: vine leaves stuffed with rice cooked in a light tomato broth with herbs.
Vegan, Vegetarian, Gluten-Free


Spinach Pie (Spanakopita)€7.50
Three filo pastry parcels with creamy leek, spinach & feta filling.
Vegetarian


Courgette Fritters€6.50
Fried grated courgette, served with houmous & lemon.
Vegan, Vegetarian


Moussaka€10.00
Our hearty, traditional beef mince bake with aubergine and potatoes is made in very limited quantities each day. Once they are gone, they’re gone. So make sure you get your order in quick!
Meat


Souvlaki Grill

Mushroom€9.00
With green peppers, tomatoes & balsamic glaze.
Gluten-Free


Halloumi€8.50
Simply dressed with extra virgin olive oil & mountain top oregano.
Gluten-Free


Chicken€9.00
Tender breast pieces in a light extra virgin olive oil marinade.
Gluten-Free


Loukaniko€9.00
Authentic & mildly spiced Greek Pork Loukaniko.
Meat


Lamb€12.00
Fillet, marinaded in extra virgin olive oil & mountain top oregano.
Gluten-Free


Pork€11.00
Thin, seasoned belly slices, grilled to crisp perfection.
Gluten-Free


Octopus€12.00
Whole tentacle, dressed with sea salt & lemon.
Gluten-Free


Prawns€12.00
Peeled king prawns with heads & tails attached.
Gluten-Free


Sides & Salads

Green Leaf Salad€4.00
Whole little gem lettuce with dill & house dressing.
Vegan, Gluten-Free


Chickpea Salad€6.90
Chickpeas & cucumber in vegan yoghurt dressing with dill, spring & white onion.
Vegan, Gluten-Free


Greek Salad€7.50
Premium vine tomatoes, tossed with cucumber, red onion & green peppers in our house dressing, then topped with Kalamata olives, a pinch of mountain top oregano and lots of crumbled feta.
Vegetarian, Gluten-Free


The Real Greek Halloumi Fries€7.50
Dressed with lemon, thyme & honey.
Vegetarian, Gluten-Free


Quinoa Salad€5.50
Fresh & vibrant: just grains, lemon, dill, parsley & spring onion.
Vegan, Gluten-Free


Chips€4.50
Fluffy, light & crisp, seasoned with sea salt & mountain top oregano.
Vegan, Vegetarian


Souvlaki Wraps

Souvlaki Wrap€11.00
Warm flatbread with chips, tomatoes, red onion, paprika &:
– Chicken Breast with your choice of tzatziki or Greek mustard mayo.

– Pork Belly with Tzatziki. – Loukaniko Pork Sausage with Greek Mustard Mayo. – Grilled Halloumi with tzatziki. – Courgette Fritters with houmous. Upgrade to lamb fillet with tzatziki +£3 Vegan, Vegetarian, Gluten-Free

Desserts

Baked Cheesecake€5.95
Creamy but light with bitter notes from the caramelised crust. Drizzled with orange blossom honey.
Vegetarian


Greek Yoghurt with Honey€4.75
Creamy Greek yoghurt, drizzled with orange blossom honey from the Peloponnese.
Vegetarian, Gluten-Free


Greek Orange Cake€5.95
A classic Portokalopita, made with torn filo pastry, soaked in orange syrup & served with a scoop of vanilla ice-cream.
Vegetarian


Raspberry Sorbet€4.50
A refreshing raspberry sorbet.
Vegan


Ice-Cream€4.50
Vanilla (419kcal) / Chocolate (433kcal) / Pistachio (413kcal)
Vegetarian


Greek Filo Custard Pie€5.95
A traditional Bougatsa. Filo pastry filled with custard cream, served with warm vanilla ice cream.
Vegetarian


Baklava€5.25
Homemade, crisp filo pastry with walnuts, peanuts, almonds, pistachios and honey.
Vegetarian


Chocolate Mousse Cake€5.95
A luxurious, dark chocolate mousse cake.
Vegetarian


Most restaurants charge a small cover charge (~€1–3 per person)

Categories: Greek, Mediterranean, Vegetarian, Vegan, Desserts

Menu Source: Restaurant Website PDF

Menu Date: August, 2025


⚠️ Dietary & Allergy Warning
Our AI estimates dietary info based on dish names and descriptions. Always inform your server of allergies or dietary restrictions before ordering. Read Allergy Disclaimer


Address

Retail, Unit 1, Condor House, St. Paul's Churchyard, London EC4M 8AL, UK

GPS

51.5134169, -0.0999726

Telephone



Accuracy
This menu is as accurate as possible, but prices, availability, and ingredients are subject to change.


Please Help Us to Help Others by Uploading the Latest Menu here.


Notice: Unauthorized scraping, copying, or automated extraction of this content is strictly prohibited. Copyright © 2025 Barcelona Menus. All rights reserved.