Tas The Cut Menu

Tas The Cut Menu

Christmas Menu

Starters

Humus (Houmous)£43.00
Pureed chickpeas with tahini, garlic, olive oil, and lemon juice.
Dietary/Allergen Info: Sesame, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 150

Maydanoz Salatasi (Tabbouleh)£43.00
Finely chopped parsley and mint tossed with tomatoes, onions, bulgur wheat, olive oil, and lemon juice.
Dietary/Allergen Info: Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Ispanakli Yogurt£43.00
Thick and creamy yogurt blended with spinach and garlic.
Dietary/Allergen Info: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 156

Zeytinyagli Patlican£43.00
Aubergine cooked in olive oil with tomatoes, onions, garlic, peppers, and chickpeas.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Borek£43.00
Filo pastry triangles stuffed with feta cheese and spinach.
Dietary/Allergen Info: Milk, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 420

Falafel£43.00
Mediterranean style chickpea and broad bean patties, tossed in spices, deep fried, served with houmous.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 300

Mantar£43.00
Sauteed mushrooms in garlic, onions, peppers, leeks, and tomatoes, topped with cheddar cheese.
Dietary/Allergen Info: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 210

Main Course

Tavuk Sis£43.00
Skewer of marinated chicken cubes, served with couscous.
Dietary/Allergen Info: Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350

Kofte£43.00
Skewer of tender lamb mince, blended with special seasoning and Anatolian herbs, served with couscous.
Dietary/Allergen Info: Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350

Karisik Izgara (Mixed Grill)£43.00
Mixed grill of chicken cubes, lamb cubes, and kofte, served with couscous.
Dietary/Allergen Info: Gluten, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 550

Tavuk Guvec£43.00
Chicken casserole with mushrooms, onions, tomatoes, ginger, and fresh coriander.
Dietary/Allergen Info: None, Vegan: No, Vegetarian: No
Estimated Calorie Count: 200

Domates Soslu Kofte£43.00
Lamb meatballs cooked with fresh tomatoes, potatoes, parsley, leeks, onions, and peppers.
Dietary/Allergen Info: None, Vegan: No, Vegetarian: No
Estimated Calorie Count: 200

Somon Izgara£43.00
Grilled salmon fillet, served with baby potatoes and salad.
Dietary/Allergen Info: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 180

Vegetarian Musakka£43.00
Layers of aubergines, potatoes, courgettes, mushrooms, onions, and tomatoes, topped with bechamel sauce.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Dessert

Signature Pistachio Baklava (V)£43.00
A rich dessert made of layers of filo pastry filled with pistachios and sweet syrup.
Dietary/Allergen Info: Tree Nuts, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 500

Most restaurants charge a small cover charge (~£1–3 per person)

Categories: Mediterranean, Vegetarian, Desserts

Menu Source: Restaurant Website PDF

Menu Date: August, 2025