Locanda Ottoemezzo Menu

Locanda Ottoemezzo Menu

Starters

Soup of the Day£10.00
Daily special soup.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 100

Burrata with fresh marinated cherry tomatoes£15.00
Burrata with fresh marinated cherry tomatoes, grilled focaccia, tapenade and aged balsamic vinegar.
Dietary/Allergen Info: Milk, Sulphites, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Warm Jerusalem artichoke salad£19.00
Warm roasted Jerusalem artichoke salad with truffle cream, crispy artichokes, parmesan cheese and fresh autumn truffle.
Dietary/Allergen Info: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 350

Crab Salad£19.00
Freshly cooked Devon crab salad with crispy crab cake, tomato salsa, red pepper sauce and chives mascarpone cream.
Dietary/Allergen Info: Milk, Shellfish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 500

Seared tuna crudo£20.00
Seared tuna crudo with radicchio, pickled cucumber, avocado, and citrus dressing.
Dietary/Allergen Info: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 465

Locanda signature beef Carpaccio£19.00
Beef Carpaccio with rucola, citrus dressing, parmesan cheese shavings and fresh black truffles.
Dietary/Allergen Info: Milk, Vegan: No, Vegetarian: No
Estimated Calorie Count: 600

Pasta & Risotto

Artisan Paccheri Beef ragout£20.00
Paccheri pasta served with a rich beef ragout.
Dietary/Allergen Info: Eggs, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 450

Signature Homemade black of ink squid chitarra£28.00
Chitarra pasta with mixed seafood (prawns, scallops, clams), fresh chilli and rucola.
Dietary/Allergen Info: Eggs, Molluscs, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350

Spaghetti Cacio e Pepe£18.00
Spaghetti with cheese and pepper, enhanced with fresh Autumn black truffle.
Dietary/Allergen Info: Milk, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 375

Linguine Lobster£30.00
Linguine pasta with fresh native lobster, fresh chilli and cherry tomatoes.
Dietary/Allergen Info: Eggs, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350

Signature Risotto seasonal flavours£27.00
Chef’s special risotto featuring seasonal ingredients.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Main Course

Wild Fillet of hake£28.00
Fillet of hake served with “puttanesca sauce” (capers, anchovies, black olives) and market vegetables of the day.
Dietary/Allergen Info: Fish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Baby Chicken£25.00
Chargrilled whole marinated cornfed baby chicken, served with truffle fries and mixed leaves salad.
Dietary/Allergen Info: None, Vegan: No, Vegetarian: No
Estimated Calorie Count: 450

3 Days braised Veal Ossobuco Milanese£35.00
Braised veal ossobuco served with market vegetables of the day or saffron risotto.
Dietary/Allergen Info: Eggs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 50

Signature Chargrilled Denver steak£45.00
Chargrilled Denver steak (olives fed English Wagyu) served with potatoes and market vegetables of the day.
Dietary/Allergen Info: None, Vegan: No, Vegetarian: No
Estimated Calorie Count: 300

Drinks/Beverages

Price not ShownPrice not Shown
Beverage options available upon request.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Most restaurants charge a small cover charge (~£1–3 per person)

Categories: Italian, Seafood, Pasta, Mains, Starters

Menu Source: Restaurant Website PDF

Menu Date: August, 2025