Ken’s Menu

Ken’s Menu

Snacks

KEN’S Gilda£3.50
A traditional Basque snack featuring skewered olives, peppers, and anchovies.
Dietary/Allergen Info: Fish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Bread w/ Butter£5.00
Freshly baked bread served with creamy butter.
Dietary/Allergen Info: Milk, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 325

Crisps£5.00
A selection of crunchy crisps, perfect for snacking.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Cerignola Olives£6.00
Large, meaty olives from Italy, known for their rich flavour.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Ossau Iraty, Gorgonzola DOP & Membrillo£15.00
A delightful cheese platter featuring sheep’s cheese, blue cheese, and quince paste.
Dietary/Allergen Info: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 100

Small Plates

Mortadella w/ Guindillas£12.00
Sliced Italian mortadella served with spicy guindilla peppers.
Dietary/Allergen Info: Tree Nuts, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Matrimonio Toast£13.00
A delicious toast topped with a combination of flavours, perfect for sharing.
Dietary/Allergen Info: Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

English Mozzarella w/ Green Fig, Bay Oil & Tagete£12.00
Creamy mozzarella paired with sweet green figs and aromatic bay oil.
Dietary/Allergen Info: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 130

Heritage Tomatoes w/ Verjus, Shiso & Salted Ricotta£15.00
A vibrant salad of heirloom tomatoes dressed with verjus and topped with ricotta.
Dietary/Allergen Info: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Goat’s Curd w/ Awen Courgettes & Lardo£14.00
Creamy goat’s curd served with courgettes and thinly sliced lardo.
Dietary/Allergen Info: Eggs, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Main Plates

Paccheri w/ Nduja, Tomato & Stracciatella£19.00
Large pasta tubes filled with spicy nduja, served in a rich tomato sauce with stracciatella.
Dietary/Allergen Info: Eggs, Milk, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 270

Miso Onglet w/ Frigatelli, Roscoff & Black Garlic£24.00
Tender onglet steak marinated in miso, served with sweet frigatelli peppers and black garlic.
Dietary/Allergen Info: Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 350

Sea Bream w/ Beurre Blanc & Datterini Tomatoes£27.00
Pan-seared sea bream served with a rich beurre blanc sauce and sweet datterini tomatoes.
Dietary/Allergen Info: Fish, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

Dessert

Wine-Macerated Strawberry w/ Watermelon & Meringue£9.00
Fresh strawberries macerated in wine, served with refreshing watermelon and crispy meringue.
Dietary/Allergen Info: Eggs, Sulphites, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 50

Most restaurants charge a small cover charge (~£1–3 per person)

Categories: British, Mediterranean, Small Plates, Desserts

Menu Source: Restaurant Website PDF

Menu Date: August, 2025