Balconies Restaurant Menu

Balconies Restaurant Menu

Set Menu

Two courses£70.00
Choose any two courses from the menu for a delightful dining experience.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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Three courses£90.00
Indulge in three exquisite courses from our carefully curated menu.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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Starters

Royal Opera House bread basket and whipped butterPrice not Shown
A selection of freshly baked breads served with creamy whipped butter.
Dietary/Allergen Info: Milk, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 325

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Ironbark pumpkin soup with wild mushroom and sagePrice not Shown
A velvety soup made from roasted ironbark pumpkin, enriched with wild mushrooms and fragrant sage.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 125

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Salad of globe artichoke with bitter leaves, goat’s curd, beetroot and a hibiscus puréePrice not Shown
A refreshing salad featuring tender globe artichokes, bitter greens, creamy goat’s curd, and a vibrant hibiscus purée.
Dietary/Allergen Info: Eggs, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 136

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Smoked salmon terrine with cream cheese and dill, a salad of green beans, lovage and lemon oil and a sourdough crispPrice not Shown
Delicate layers of smoked salmon and cream cheese, served with a fresh green bean salad and crispy sourdough.
Dietary/Allergen Info: Celery, Fish, Milk, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 385

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Spiced scallop tartare with mango, coriander, chilli and wasabi crispPrice not Shown
A refreshing tartare of scallops, enhanced with sweet mango, fresh coriander, and a hint of chilli, served with a wasabi crisp.
Dietary/Allergen Info: Molluscs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 60

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Smoked ham and chicken ballotine with a piccalilli of vegetables and a Kent apple puréePrice not Shown
A savory ballotine of smoked ham and chicken, accompanied by a tangy vegetable piccalilli and sweet apple purée.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 400

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Mains

Gressingham duck pithivier with salt-baked celeriac, Jerusalem artichoke and a truffle saucePrice not Shown
A rich duck pithivier encased in flaky pastry, served with earthy celeriac and a luxurious truffle sauce.
Dietary/Allergen Info: Celery, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 250

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Roasted graffiti aubergine with cobnut praline, green herb dressing and pickled radishesPrice not Shown
Roasted aubergine topped with a crunchy cobnut praline, drizzled with herb dressing and served with tangy pickled radishes.
Dietary/Allergen Info: Milk, Tree Nuts, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 150

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Rigatoni with cèpe cream, wild mushrooms, Old Winchester and shaved autumn trufflePrice not Shown
Al dente rigatoni tossed in a creamy cèpe sauce, with wild mushrooms and finished with shaved autumn truffle.
Dietary/Allergen Info: Milk, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 260

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Roast monkfish cheeks with smoked bacon, garlic and thyme braised beans, roast salsify and buttered kalePrice not Shown
Tender monkfish cheeks paired with smoky bacon and garlic beans, served with roasted salsify and sautéed kale.
Dietary/Allergen Info: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 180

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Fillet of seabass with wild mushroom gnocchi, heritage carrot purée, chicken and a caper and parsley saucePrice not Shown
Pan-seared seabass served on a bed of wild mushroom gnocchi, complemented by carrot purée and a caper-parsley sauce.
Dietary/Allergen Info: Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 325

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Roast grouse with stuffed savoy cabbage, cauliflower purée, game sauce and chipsPrice not Shown
Succulent roast grouse served with savory stuffed cabbage, creamy cauliflower purée, and crispy chips.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 65

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Supplementary sirloin pavé with oxtail, shallot confit, butternut squash, pommes purée and a bone marrow crust£10.00
A premium sirloin pavé served with rich oxtail, sweet butternut squash, and a decadent bone marrow crust.
Dietary/Allergen Info: Tree Nuts, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 50

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Charred cabbage with a miso dressing£6.00
Grilled cabbage drizzled with a savory miso dressing, offering a delightful umami flavor.
Dietary/Allergen Info: Soy, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 180

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Sweet potato and sage terrine£6.00
A hearty terrine made with sweet potatoes and fragrant sage, perfect as a side or a light main.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 100

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Roast cauliflower with cumin and almonds£6.00
Roasted cauliflower seasoned with cumin and topped with crunchy almonds for added texture.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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Garden leaf salad with house dressing£6.00
A fresh mix of garden leaves dressed in our house vinaigrette, a perfect accompaniment to any meal.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 161

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Desserts

“Prima Ballerina” mango, white and dark chocolate indulgence with passion fruit caramel and an almond shortbreadPrice not Shown
A luxurious dessert featuring layers of mango, white and dark chocolate, finished with passion fruit caramel.
Dietary/Allergen Info: Milk, Tree Nuts, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 260

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Chocolate layered cake with a Chambord preservePrice not Shown
Decadent layers of chocolate cake paired with a tart Chambord preserve for a delightful finish.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 200

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Braeburn and golden delicious apple tart tatin with a vanilla crème anglaisePrice not Shown
A classic tart tatin made with Braeburn and golden delicious apples, served with a rich vanilla crème anglaise.
Dietary/Allergen Info: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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Banoffee cheesecake with dulce de leche and a chocolate shortbreadPrice not Shown
A creamy banoffee cheesecake layered with dulce de leche and served on a chocolate shortbread base.
Dietary/Allergen Info: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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Fruit platePrice not Shown
A refreshing selection of seasonal fruits, perfect for a light and healthy dessert option.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 200

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Paxton & Whitfield cheese boardPrice not Shown
An exquisite selection of artisanal cheeses from Paxton & Whitfield, served with accompaniments.
Dietary/Allergen Info: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 100

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Coffee/organic tea, served with petit foursPrice not Shown
A comforting cup of coffee or organic tea, accompanied by delightful petit fours to finish your meal.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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Drinks

Wines by glassPrice not Shown
A selection of fine wines available by the glass, served in 125ml quantities upon request.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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SpiritsPrice not Shown
A variety of spirits available for consumption in 25ml and 50ml measures, with 50ml as the standard.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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Menu Date: 23 October 2023