The Boathouse Menu

The Boathouse Putney Menu

Starters

Noccelara olives£5.00
A selection of briny Noccelara olives, known for their rich flavor and firm texture, perfect for snacking.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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Selection of Cobble Lane charcuterie£8.00
An exquisite assortment of cured meats served with cornichons and grilled homemade rye bread for a delightful start.
Dietary/Allergen Info: Gluten, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 135

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Grilled homemade rosemary focaccia£5.00
Freshly baked focaccia infused with rosemary, served with a rich red miso butter for dipping.
Dietary/Allergen Info: Milk, Soy, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 135

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Celeriac soup£7.00
A creamy and comforting soup made from roasted celeriac, garnished with walnut & apple gremolata and served with grilled homemade rye bread.
Dietary/Allergen Info: Celery, Gluten, Tree Nuts, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 526

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Grilled Cornish octopus£12.50
Tender grilled octopus served with a refreshing red cabbage slaw, offering a delightful contrast of flavors.
Dietary/Allergen Info: Molluscs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 50

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Smoked eel£8.00
Delicately smoked eel paired with lovage aioli and a vibrant heritage beetroot salsa for a sophisticated starter.
Dietary/Allergen Info: Celery, Eggs, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 150

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Devon crab tian£10.50
A layered crab tian featuring brown crab mayo and pickled cucumber, served with grilled homemade rye bread.
Dietary/Allergen Info: Gluten, Shellfish, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 256

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Salmon mosaic£8.00
A visually stunning dish of salmon arranged in a mosaic style, drizzled with yuzu dressing and served with spiralised cucumber.
Dietary/Allergen Info: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 365

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Gressingham crispy duck leg salad£8.00
Crispy duck leg served on a bed of chicory, blood orange, and drizzled with a BBQ dressing for a refreshing salad.
Dietary/Allergen Info: None, Vegan: No, Vegetarian: No
Estimated Calorie Count: 118

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Heritage Beetroot salad£7.50
A vibrant salad featuring roasted heritage beetroot, radicchio, puy lentils, and lamb’s lettuce, dressed to perfection.
Dietary/Allergen Info: None, Vegan: No, Vegetarian: No
Estimated Calorie Count: 251

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Marinated artichoke£8.00
Tender marinated artichokes served with sunflower seed puree, rocket pesto, and radicchio for a burst of flavor.
Dietary/Allergen Info: Tree Nuts, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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Brixham salt & pepper squid£9.00
Crispy fried squid seasoned with salt and pepper, served with red chilli, spring onion, and harissa mayo for dipping.
Dietary/Allergen Info: Molluscs, Vegan: No, Vegetarian: No
Estimated Calorie Count: 430

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Mains

Chestnut mushroom Risotto£17.00
Creamy risotto made with chestnut mushrooms, finished with crispy sage leaves and a hint of black truffle.
Dietary/Allergen Info: Tree Nuts, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 97

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Red miso glazed cod£23.00
Pan-seared cod fillet glazed with red miso, served with watercress & lovage sauce, salsify, and sea aster for a touch of elegance.
Dietary/Allergen Info: Celery, Fish, Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 100

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Slow cooked Gressingham duck breast£28.00
Perfectly slow-cooked duck breast served with braised chicory, Angelina plum puree, and a rich duck jus.
Dietary/Allergen Info: None, Vegan: No, Vegetarian: No
Estimated Calorie Count: 70

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Outdoor reared 7oz pork ribeye£18.00
Juicy pork ribeye marinated in gochujang, served with glazed king oyster mushrooms, scallions, and a spicy pork jus.
Dietary/Allergen Info: Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 300

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Guinness & beef shin shortcrust pastry pie£20.00
A hearty pie filled with tender beef shin and Guinness gravy, served with mashed potatoes and braised red cabbage.
Dietary/Allergen Info: Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 400

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Cyder battered haddock£19.00
Crispy cyder-battered haddock served with chips, tartare sauce, mushy peas, curry sauce, and a wedge of lemon.
Dietary/Allergen Info: Fish, Vegan: No, Vegetarian: No
Estimated Calorie Count: 150

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Cumberland sausages£16.50
Traditional Cumberland sausages served with creamy mashed potatoes, Guinness gravy, and a twist of caramelised red onion.
Dietary/Allergen Info: None, Vegan: No, Vegetarian: No
Estimated Calorie Count: 52

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Heritage roast squash salad£17.00
A seasonal salad featuring roasted heritage squash, fennel, fregola, tenderstem broccoli, red apple, and a hazelnut dressing.
Dietary/Allergen Info: Tree Nuts, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 192

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Plant burger£18.00
A hearty plant-based burger served in a brioche bun with tomato, pickles, red onion, lettuce, cheddar cheese, and fries.
Dietary/Allergen Info: Milk, Sulphites, Wheat, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 930

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The Boathouse beef burger£18.00
Juicy beef burger served in a brioche bun with red onion, lettuce, tomato, and Davidstow cheddar cheese, accompanied by fries. Add bacon for £1.50.
Dietary/Allergen Info: Milk, Wheat, Vegan: No, Vegetarian: No
Estimated Calorie Count: 1200

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8oz Bavette£24.00
Grilled bavette steak served with fries, soy glazed king oyster mushrooms, and your choice of peppercorn sauce or chimichurri.
Dietary/Allergen Info: Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 495

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8oz Ribeye£41.00
A succulent ribeye steak grilled to perfection, served with fries, soy glazed king oyster mushrooms, and your choice of sauce.
Dietary/Allergen Info: Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 495

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8oz Sirloin£32.00
Tender sirloin steak cooked to your liking, served with fries, soy glazed king oyster mushrooms, and your choice of sauce.
Dietary/Allergen Info: Soy, Vegan: No, Vegetarian: No
Estimated Calorie Count: 550

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Sides

Cavolo nero, sesame dressing£5.00
Sautéed cavolo nero drizzled with a nutty sesame dressing for a flavorful side.
Dietary/Allergen Info: Sesame, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 200

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Cornish new potatoes, butter£5.00
Buttery Cornish new potatoes, perfectly cooked and seasoned for a classic side dish.
Dietary/Allergen Info: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 100

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Roast Heritage carrots, lovage butter£5.00
Sweet heritage carrots roasted to perfection and tossed in a fragrant lovage butter.
Dietary/Allergen Info: Celery, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 100

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Godminster mac & cheese£7.00
Creamy macaroni cheese made with Godminster cheddar, baked until golden and bubbling.
Dietary/Allergen Info: Milk, Wheat, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 533

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Mixed leaf salad£5.00
A fresh mix of leafy greens, red onion, and radish, dressed lightly for a refreshing side.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 147

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White truffle oil & Davidstow cheddar fries£8.00
Crispy fries drizzled with white truffle oil and topped with Davidstow cheddar for a luxurious treat.
Dietary/Allergen Info: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 360

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Chips or fries£5.50
Golden chips or fries, perfectly cooked and seasoned, a classic accompaniment to any meal.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 200

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Desserts

Iced blackberry parfait£7.00
A refreshing iced parfait made with blackberries, served with basil cremeux and pistachio for added crunch.
Dietary/Allergen Info: Tree Nuts, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 150

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Basque cheesecake£7.00
Rich and creamy Basque cheesecake served with a luscious plum compote for a delightful finish.
Dietary/Allergen Info: Milk, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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Apple & fig crumble£7.00
A comforting crumble made with apples and figs, topped with an oat topping and served with thyme custard.
Dietary/Allergen Info: Eggs, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 100

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Sticky toffee pudding£7.00
Classic sticky toffee pudding drizzled with ‘Discarded’ banana rum sauce and served with salted caramel ice cream.
Dietary/Allergen Info: Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 150

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Dark chocolate delice£7.00
A rich dark chocolate delice paired with hazelnut praline and Griottines morello cherries for a decadent dessert.
Dietary/Allergen Info: Milk, Tree Nuts, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 200

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Cheese Board£12.50
A selection of Godminster Cheddar, Somerset Brie, and Long Clawson Stilton, served with quince membrillo, celery, and seeded crackers.
Dietary/Allergen Info: Celery, Milk, Vegan: No, Vegetarian: Yes
Estimated Calorie Count: 210

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Drinks

Winter CocktailsPrice not Shown
A selection of seasonal cocktails crafted to warm you up during the winter months.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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Soft DrinksPrice not Shown
A variety of refreshing soft drinks to quench your thirst.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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Low Alcohol/Alcohol FreePrice not Shown
Enjoy a selection of low alcohol and alcohol-free beverages for a lighter option.
Dietary/Allergen Info: None, Vegan: Yes, Vegetarian: Yes
Estimated Calorie Count: 50

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Menu Date: 23 October 2023