APULIA Menu

APULIA Menu

Bread & Focaccia

Focaccia Barese£8.00
Pizza dough with tomatoes, olives and oregano.
Vegan, Dairy Free

Focaccia bianca£9.00
Pizza dough, Grana cheese, onions and rosemary.
Vegetarian

Focaccia salsiccia£11.00
Pizza dough with mozzarella, Italian sausages and rosemary.
Contains Gluten

Basket of home-made bread£4.50
A selection of freshly baked bread.
Contains Gluten

Apulian Olives£3.50
A mix of traditional Apulian olives.
Vegan

Taralli£3.50
Salted biscuits made with wine and extra-virgin oil.
Vegan

Sides and Salads

Cime di rape stufate£9.00
Stewed bitter turnip tips with onions.
Dairy Free, Gluten Free, Vegan

Patate arrosto£6.00
Roasted potatoes with rosemary.
Dairy Free, Vegan, Gluten Free

Insalata all’arancia£10.00
Orange, rocket, fennel, sesame seeds, and Grana cheese.
Gluten Free, Vegetarian, Contains Sesame

Insalata al caprino£10.00
Goat cheese, green leaves, cherry tomatoes, and pistachios with balsamic dressing.
Gluten Free, Vegetarian, Contains Nuts

Insalata verde mista£6.00
A mix of green leaves.
Dairy Free, Gluten Free, Vegan

Insalata Pumo£10.00
Green leaves mix, rocket, tuna, taggiasche olives, cucumber and citronette.
Dairy Free, Gluten Free

Pizzas

Margherita£12.50
Tomato, mozzarella, basil, and extra-virgin olive oil.
Vegetarian

Napoli£16.50
Tomato, mozzarella, anchovies, capers, olives, and oregano.
Contains Fish

Calabria£17.00
Tomato, mozzarella, nduja, burrata, and artichokes.
Contains Gluten

Vegan£15.50
Tomato, tofu, artichokes, aubergines, peppers, and rocket.
Vegan, Dairy Free

Valenzano£17.00
Tomato, mozzarella, Italian sausages, mushrooms, and pecorino cheese.
Contains Gluten

Quattro Stagioni£17.00
Tomato, mozzarella, ham, mushrooms, olives, and artichokes.
Contains Gluten

Siciliana£17.00
Tomato, mozzarella, aubergines, Italian sausages, and smoked scamorza.
Contains Gluten

Italia£18.50
Tomato, buffalo mozzarella, Parma ham, rocket, and balsamic glaze.
Contains Gluten

Capurso£17.50
Tomato, mozzarella, Ventricina spicy salami, black olives, and sun-dried tomatoes.
Contains Gluten

Modugno£18.50
Tomato, mozzarella, fresh burrata, smoked ham, and rocket.
Contains Gluten

Diavola£15.50
Tomato, mozzarella, and spicy Italian salame.
Contains Gluten

Polignano£17.00
Tomato, mozzarella, smoked scamorza, aubergines, goat cheese, and pancetta.
Contains Gluten

Ortolana£16.00
Tomato, roasted aubergines, and basil.
Vegan, Dairy Free, Gluten Free

Nostromo£17.50
Tomato, mozzarella, tuna, onion, capers, and olives.
Contains Fish

Fish & Meat

Branzino in crosta di mandorle con peperoni arrostiti£27.00
Sea bass fillet in almond crust with roasted peppers.
Contains Nuts, Dairy Free, Gluten Free

Bavetta di manzo£31.00
Beef flank steak with roasted potatoes and pink pepper sauce.
Contains Gluten

Bombette pugliesi£29.00
Roll pork filled with caciocavallo cheese served with celeriac purée and cavolo nero.
Gluten Free

Baccalà in tempura£31.00
Fried cod, mashed potatoes with saffron, and sweet and sour red onions.
Dairy Free

Pasta Dishes

Orecchiette con ragù pugliese e cacioricotta£21.00
Fresh pasta in tomato ragù with succulent pieces of pork and beef topped with cacioricotta cheese.
Contains Gluten

Ravioloni di ricotta e spinaci con funghi misti£23.00
Large ravioli filled with ricotta and spinach served with mixed mushrooms.
Vegetarian

Orecchiette rape e acciughe£21.00
Fresh pasta with bitter turnip tops, salted anchovies, onions, and chilli.
Dairy Free

Gnocchi di patate con gamberi, pistacchio e pomodorini£24.00
Potato gnocchi with prawns, pistachio, and cherry tomatoes.
Contains Nuts

Risotto ai frutti di mare£24.00
Carnaroli rice with mussels, clams, prawns, and cherry tomatoes.
Dairy Free, Gluten Free

Pappardelle all’uovo con ragù di agnello e pecorino£23.00
Long fresh egg pasta with lamb ragù and pecorino cheese.
Contains Gluten

Most restaurants charge a small cover charge (~£1–3 per person)

Categories: Italian, Vegetarian, Vegan, Gluten-Free, Seafood, Pasta, Pizza, Meat

Menu Source: Restaurant Website PDF

Menu Date: August, 2025